Offering the lushness of a ripe peach and the tingle of spicy ginger in a fresh green tea base. This is a flavorful and healthy cup that will make the head wiggle with delight.
Green tea contains less than a quarter the amount of caffeine per cup than in a similar-sized cup of coffee. More about caffeine.
Steeping green tea is easy. Simply heat fresh, filtered water just short of boiling. Then pour water over tea and steep for 1-3 minutes (if using a tea bag) or 2-4 minutes (if using full-leaf tea.)
China green tea, natural peach flavor and ginger