Classic Quarter Sheet Pan for baking and roasting cookies, vegetables, and cakes; commercial grade and heavy gauge aluminized steel Baking pans feature unique design with corrugated surface; facilitates air circulation for a quick release and evenly baked baked-goods Nonstick Americoat coating - a patented silicone coating which is PTFE, PFOA and BPA free - provides easy release of baked-goods and easy clean up; wash with hot water, mild soap and gentle sponge Baking surface Dimensions: 12.5 x 9 x 1 inches outer dimensions: 13 x 9.5 x 1 inches; Made in the USA from globally sourced materials USA Pan is a Bundy family company which has proudly manufactured high quality bakeware and provided jobs in the USA for over 50 years
Strong and durable pans that are versatile for any recipe
Easy clean up with our non-stick coating: FDA approved for safe contact with food
Limited Lifetime Warranty for the life of your use
Same rust proof design used in professional bakeries
Unique, ridged texture, facilitates even air circulation and heat distribution
Pan made in USA from globally sourced materials
Do not exceed 450°F (230°C). Our bakeware conducts heat efficiently, which may require you to reduce the time and temperature as necessary. Hand wash bakeware in warm water with mild dishwashing soap using a sponge, rinse and dry thoroughly. Do not place in dishwasher. Follow recipe instructions, greasing and flouring as directed. Cooking spray is not recommended. To maintain the pan’s appearance over time, use a silicone baking mat or line the pan with aluminum foil when roasting vegetables or baking higher fat foods such as french fries or meat. Use only silicone, nylon or wooden utensils. Do not use sharp metal utensils.